Pancake Snack Board
This fun and delicious Pancake Snack Board turns an ordinary breakfast into a memorable experience kids and adults will both love!
Servings 3
Ingredients
Buttermilk Pancakes
- 2 cups all-purpose flour
- 2 tbsp sugar
- 2 tsp baking powder
- 1 tsp baking soda
- 1/2 tsp salt
- 2 cups buttermilk
- 2 large eggs
- 1/4 cup melted butter
- 1 tsp vanilla extract
Snack Board Ingredients
- 8 slices crispy bacon
- 1 cup strawberries sliced
- 1 cup raspberries
- 1 cup blackberries
- 2 bananas sliced
- whipped cream
- sprinkles
- mini chocolate chips
- warm maple syrup
Instructions
- In a large bowl, whisk together flour, sugar, baking powder, baking soda, and salt. In a separate bowl, whisk together buttermilk, eggs, melted butter, and vanilla. Pour wet ingredients into dry ingredients and stir gently until just combined.
- Heat a nonstick skillet or griddle over medium heat. Pour ¼ cup batter for each pancake and cook until bubbles form on top. Flip and cook another 1–2 minutes until golden brown. Repeat with remaining batter.
- Cook bacon until crispy in a skillet, oven, or air fryer. Transfer to a paper towel-lined plate.
- Assemble the Snack Board: Arrange pancakes in the center of a large serving board or platter.
- Add the bacon, fresh berries, banana slices, bowls of whipped cream, sprinkles, chocolate chips, and maple syrup around the board. Serve immediately.
