Warm baked apples are easy for little ones to chew and stuffed with an irresistible streusel topping made from whole grain oats, brown sugar, and spices.
Course Dessert
Cuisine American
Keyword Kid Friendly Baked Apples
Prep Time 15 minutesminutes
Cook Time 40 minutesminutes
Total Time 55 minutesminutes
Servings 41 apple
Calories 317kcal
Ingredients
1/4cupoats, dry
1/4cupflour, all-purpose
1/4cupbrown sugar
1/2teaspooncinnamon
1/4teaspoonginger, ground
1/4teaspoonpumpkin pie spice
2tablespoonbutter, unsalted
4mediumapple
4tablespoonheavy whipping cream
Instructions
Preheat oven to 350 degrees F.
In a bowl add the first 7 ingredients, and use your hands to mix well.
Core the apples, and cut each in half. Place them in a baking dish, face up, and fill each apple with an even amount of oats. Pack it lightly until heaped over the top. Drizzle with cream. Bake for 40 minutes or until filling is golden and apple is soft.
Cool for 10 minutes, then serve; add more cream if desired.