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High-Protein Crack Dip
This High-Protein Crack Dip is creamy, savory, and downright addictive! This dip can be served warm or cold- perfect for easy entertaining!
Course Appetizer
Cuisine American
Keyword crack dip
Prep Time 15 minutes minutes
1 hour hour
Total Time 1 hour hour 15 minutes minutes
Servings 8
- 8 oz cream cheese, softened
- 1 cup plain Greek yogurt
- 2 1/2 tbsp ranch seasoning or 1 packet ranch dressing mix
- 1 cup shredded cheddar cheese
- 5 strips cooked bacon about ½ cup chopped
- 1/2 cup chopped green onions
Using a handheld mixer, combine the softened cream cheese, Greek yogurt, and ranch seasoning in a large mixing bowl until smooth and well blended.
Add the shredded cheddar cheese, cooked bacon, and green onions. Mix until evenly distributed.
Cover the dip and refrigerate for at least 1 hour. Just before serving, top with extra crumbled bacon and green onions.
Spread the dip into a greased 2-quart baking dish. Bake uncovered at 350°F for 25–30 minutes, until hot and bubbly.