Healthy Rice Cake Snacks
These Rice Cake Snacks are a quick, healthy, and fun way to turn simple rice cakes into a satisfying snack or light breakfast!
Ingredients
Strawberry Granola
- 1 rice cake
- 2-3 tbsp vanilla Greek yogurt or flavor of choice
- 2-3 fresh strawberries sliced
- 2 tbsp granola
Banana Chia
- 1 rice cake
- 2-3 tbsp vanilla Greek Yogurt
- 1/2 banana sliced
- 1 tsp chia seeds
- drizzle of honey optional
Blueberry Peanut Butter
- 1 rice cake
- 2-3 tbsp vanilla Greek yogurt
- 1/4 cup blueberries
- 1-2 tsp peanut butter or almond butter
Instructions
- For the Strawberry Granola Rice Cake: Spread yogurt on the rice cake. Add sliced strawberries and sprinkle granola for crunch.
- For the Banana Chia Rice Cake: Spread yogurt over the rice cake. Top with banana slices and sprinkle chia seeds. Add honey if desired.
- For the Blueberry Peanut Butter: Spread yogurt, top with blueberries, and drizzle with peanut butter.
