Fruity Baked Oatmeal
This Fruity Baked Oatmeal is fast, delicious, and the ultimate breakfast comfort food! And leftovers reheat beautifully, making this perfect for meal prep.
Servings 6
Ingredients
- 3 cups oats
- 1 cup brown sugar
- 2 tsp baking powder
- 1 tsp salt
- 1/2 tsp ground cinnamon
- 2 large eggs lightly beaten
- 1 cup milk
- 1/2 cup butter melted
- 3/4 cup peeled, chopped tart apple like granny smith
- 1/3 cup chopped peaches fresh or frozen
- 1/3 cup blueberries fresh or frozen
Instructions
- Preheat the oven to 350 degrees. In a large bowl, combine the oats, brown sugar, baking powder, salt and cinnamon. Dice the apples and peaches.
- In a separate bowl, whisk together the eggs, milk and butter. Add to the dry ingredients along with the fruit and stir to combine. Pour into a greased 8-inch baking dish. Bake for 35-40 minutes or until a knife inserted near the center comes out clean. Cut into squares. Serve with milk if desired.
