Go Back Email Link
Print

Buckwheat Pancakes

This buckwheat pancake recipe can be a delicious variation on an all grain pancake!

Course Breakfast
Cuisine American
Keyword Buckwheat Pancakes
Prep Time 10 minutes
Cook Time 10 minutes
Servings 6
Calories 252kcal

Ingredients

  • 1 cup flour, whole wheat
  • 1 cup buckwheat
  • 1 tablespoon sugar
  • 2 teaspoon baking powder
  • 1/4 teaspoon sea salt
  • 1 large egg
  • 1 cup milk
  • 2 tablespoon coconut oil

Instructions

  • Mix the dry ingredients together in one bowl. Mix the egg, milk, and melted coconut oil into another. Slowly stir the two together.
  • Pour pancake batter onto a hot griddle. Cook on both sides until cooked through.
QR Code linking back to recipe