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Peanut Butter Toast, Hard Boiled Egg, and Orange

Course Breakfast
Cuisine American
Keyword Peanut Butter Toast, Hard Boiled Egg, and Orange
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 4 1 egg, 1 toast and 1 orange
Calories 301kcal

Ingredients

Serve With

  • 4 large egg
  • 4 medium orange
  • 1/2 cup cranberries, dried

Instructions

  • Hard boil eggs; allow to cool in pot until ready to eat or store in the fridge until ready to serve.
  • Toast 4 slices of bread.
  • Top each slice of toast with 1/2 tablespoon of peanut butter. Keep it festive by cutting with a Christmas tree cookie cutter and sprinkling the top of the tree with cranberries.
  • Serve toast alongside eggs and oranges.

Nutrition

Calories: 301kcal | Carbohydrates: 41g | Protein: 14g | Fat: 11g | Saturated Fat: 3g | Cholesterol: 186mg | Sodium: 254mg | Fiber: 10g | Sugar: 3g