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Veggin' Hummus

Course Snack
Cuisine American
Keyword Vegetables and Hummus
Prep Time 10 minutes
Total Time 10 minutes
Servings 4 1/2 cup hummus
Calories 279kcal

Ingredients

Serve With

  • 2 cup hummus

Instructions

  • Slice all produce into sticks, removing seeds as necessary or desired.
  • Serve with hummus.

Nutrition

Calories: 279kcal | Carbohydrates: 37g | Protein: 11g | Fat: 12g | Saturated Fat: 2g | Sodium: 480mg | Fiber: 11g | Sugar: 12g