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5 from 1 vote

5 Minute Black Beans and Rice with Freezer Beans

Prep Time5 mins
Cook Time20 mins
Course: Side Dish
Cuisine: American
Keyword: black beans, dairy free, gluten-free, rice
Servings: 4 servings
Calories: 353kcal

Ingredients

  • 1 1/2 cup black beans
  • 1 1/2 cup rice
  • 3 cups broth I use chicken broth
  • 1 can diced tomatoes

Instructions

  • Dump all ingredients into a rice cooker.
  • Set to cook until all liquid is absorbed (varies depending on your rice cooker)

Nutrition

Calories: 353kcal | Carbohydrates: 75g | Protein: 13g | Fat: 1g | Sodium: 1068mg | Fiber: 8g | Sugar: 2g