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Zucchini Pizzas

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Zucchini Pizzas

5 from 1 vote
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Course: Main Course
Cuisine: American
Keyword: Zucchini Pizzas
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 4
Calories: 201kcal


  • 2 medium zucchini
  • 1 tablespoon olive oil
  • 1/8 teaspoon salt
  • 1/8 teaspoon black pepper, ground
  • 1/2 cup spaghetti or marinara sauce
  • 1 cup mozzarella cheese, shredded
  • 4 serving turkey pepperoni
  • 1/2 tablespoon Italian Seasoning


  • Preheat oven to broil.
  • Heat a skillet over medium. Slice zucchini into 1/4 inch slices and brush each side with olive oil. Place onto a baking sheet until all slices have been prepped.
  • Add zucchini to hot skillet in batches. Cook on each side for 1-2 minutes then return to baking sheet. Season with salt and pepper.
  • Add a small amount of sauce, shredded cheese, and pepperoni to each zucchini slice. Sprinkle with Italian seasoning.
  • Broil for 1-2 minutes or until cheese has melted. Watch closely as cheese can quickly burn.
  • Enjoy!
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Calories: 201kcal | Carbohydrates: 9g | Protein: 16g | Fat: 12g | Saturated Fat: 4g | Cholesterol: 52mg | Sodium: 926mg | Fiber: 2g | Sugar: 5g

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