Wrap-n-Snack
Ingredients
- 4 ounce Swiss cheese
- 8 leaf lettuce, romaine
- 8 slice turkey breast, deli style
Serve With
- 2 medium carrot
- 1 medium bell pepper, red
Instructions
- Thinly slice the cheese. Top each lettuce leaf with a slice of turkey and a slice of cheese. Roll up and cut into small pinwheels, securing with toothpicks.
- Cut carrots and bell pepper into strips; serve on the side.
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Nutrition
Calories: 250kcal | Carbohydrates: 15g | Protein: 22g | Fat: 12g | Saturated Fat: 5g | Cholesterol: 79mg | Sodium: 1232mg | Fiber: 3g | Sugar: 7g
Natalie Monson
I'm a registered dietitian, mom of 4, avid lover of food and strong promoter of healthy habits. Here you will find lots of delicious recipes full of fruits and veggies, tips for getting your kids to eat better and become intuitive eaters and lots of resources for feeding your family.
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