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Frozen Watermelon Pops
A delicious way to serve watermelon as a treat for a crowd!
Course
Snack
Cuisine
American
Keyword
frozen watermelon pops
Prep Time
10
minutes
minutes
Cook Time
0
minutes
minutes
Freeze Time
2
hours
hours
Total Time
2
hours
hours
10
minutes
minutes
Servings
48
pops
Ingredients
1
medium
watermelon
1
cup
chocolate chips
popsicle sticks
Instructions
Cut watermelon into discs, and then into large cubes.
Place a popsicle stick into each watermelon cube.
Melt chocolate in the microwave in a microwave safe bowl in 30 second increments. Stir in between in 30 seconds.
Dip each watermelon cube into chocolate and sprinkle toppings on. Place on a baking sheet covered in parchment paper.
Freeze for 2 hours or until each watermelon pop is frozen.
Serve and enjoy or place in an airtight container for up to 2 months in the freezer.