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Slow Cooked Honey and Lime Pork Mini Tacos

Course Main Course
Cuisine American
Keyword honey, lime, mini tacos, pork, slow cooker
Prep Time 25 minutes
Cook Time 6 hours
Servings 9 servings
Calories 391kcal

Ingredients

Toppings

  • 2 tablespoon cilantro
  • 1/2 cup cabbage
  • 1 medium tomato, red
  • 1/2 cup salsa
  • 1/2 cup cheddar cheese, shredded

Instructions

  • In a small bowl combine the cumin and paprika. Rub onto pork loin, and place in slow cooker.
  • In another small bowl whisk the honey and lime juice together.
  • Pour over pork in the slow cooker. Cook on low for 6-8 hours.
  • Shred the pork using two forks and mix with the juices inside the slow cooker.
  • Using a circle cutter, cut out mini tortillas from a large tortilla. Heat in a pan until warm.
  • Spoon the pork into warmed tortillas and top with your favorite toppings.

Nutrition

Calories: 391kcal | Carbohydrates: 40g | Protein: 30g | Fat: 13g | Sodium: 450mg | Fiber: 5g | Sugar: 20g