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Sweet Pasta Salad
Course
Lunch
Cuisine
American
Keyword
Sweet Pasta Salad
Prep Time
15
minutes
minutes
Cook Time
15
minutes
minutes
Total Time
30
minutes
minutes
Servings
4
Calories
417
kcal
Ingredients
8
ounce
bowtie (farfalle) pasta, dry
1
medium
apple
1
medium
cucumber
1/4
cup
pecans, chopped
1/4
cup
raisins, seedless
2
tablespoon
olive oil
1/8
teaspoon
salt
1/8
teaspoon
black pepper, ground
1
teaspoon
parsley, fresh
2
teaspoon
lemon juice
Serve With
2
cup
carrots, baby
Instructions
Cook pasta as directed on package; drain and set aside to cool.
Dice apple and cucumber; add both to a large mixing bowl along with pecans, raisins, olive oil, salt, pepper, chopped parsley, lemon juice, and cooled pasta. Toss to mix well.
Serve with carrots on the side.
Nutrition
Calories:
417
kcal
|
Carbohydrates:
69
g
|
Protein:
9
g
|
Fat:
13
g
|
Saturated Fat:
2
g
|
Sodium:
165
mg
|
Fiber:
8
g
|
Sugar:
18
g