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Peanut Butter & Banana Panini

Course Lunch
Cuisine American
Keyword banana, lowfat, Panini, peanut butter, sandwiches, vegetarian
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings 4 servings
Calories 323kcal

Ingredients

Instructions

  • Spread bread slices with peanut butter and add sliced bananas, making 4 sandwiches.
  • Place sandwiches one at a time into a hot panini press and cook until golden brown.
  • Serve with sliced cucumbers and baby carrots on the side.

Nutrition

Calories: 323kcal | Carbohydrates: 50g | Protein: 15g | Fat: 9g | Saturated Fat: 2g | Sodium: 475mg | Fiber: 8g | Sugar: 15g