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Snickerdoodle Oatmeal

Course Breakfast
Cuisine American
Keyword Snickerdoodle Oatmeal
Servings 4
Calories 325kcal

Ingredients

Instructions

  • Place all ingredients except the bananas into a saucepan. Warm over medium heat until oats begin to bubble.  
  • Turn heat to just below medium and continue to stir until oats are desired texture and thickness (they will continue to thicken upon standing).  
  • Serve topped with sliced bananas and an extra dash of cinnamon.

Nutrition

Calories: 325kcal | Carbohydrates: 58g | Protein: 12g | Fat: 7g | Saturated Fat: 2g | Cholesterol: 8mg | Sodium: 114mg | Fiber: 8g | Sugar: 16g