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blueberry baked oatmeal in a white bowl with a spoon, fresh blueberries and yogurt on top
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3.1 from 10 votes

Blueberry Baked Oatmeal

Prep Time15 mins
Cook Time35 mins
Total Time50 mins
Course: Breakfast
Cuisine: American
Keyword: Blueberry Baked Oatmeal
Servings: 8
Calories: 357kcal

Ingredients

  • 2 large egg
  • 1/2 cup applesauce, unsweetened
  • 5 tablespoon honey
  • 1 tablespoon vanilla extract
  • 2 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 2 teaspoon baking powder
  • 3 cup oats, dry
  • 1 cup milk
  • 1 cup blueberries

Serve With

  • 1 cup Greek yogurt, plain
  • 1/4 cup honey for drizzling on top (optional)

Instructions

  • Preheat oven to 350 degrees. Spray a 9X13 inch baking dish with cooking spray.
  • Whisk together the eggs, applesauce, honey, vanilla, and cinnamon. Add salt, baking powder, oats and milk. Stir until combined. Fold in blueberries.
  • Pour into prepared baking dish and bake for 25-35 minutes until mixture has set and top has browned.
  • Top with yogurt and enjoy!

Nutrition

Calories: 357kcal | Carbohydrates: 60g | Protein: 15g | Fat: 7g | Saturated Fat: 2g | Cholesterol: 51mg | Sodium: 194mg | Fiber: 7g | Sugar: 18g