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Breakfast Cheesecake

Course Breakfast
Cuisine American
Keyword almond butter, bananas, cheesecake, cream cheese, easy, no cook, Oats, vegetarian
Prep Time 10 minutes
Cook Time 0 minutes
Total Time 10 minutes
Servings 4 servings
Calories 381kcal

Ingredients

Instructions

  • Mix together oats, almond butter, and honey, then evenly divide among 4 breakfast dishes. Add sliced bananas to each dish.
  • Melt chocolate chips in a microwave-safe bowl by heating on high for 15-20 seconds. Mix in cream cheese and vanilla; blend well.
  • Place a scoop of the cream cheese on top of each dish. Serve.

Nutrition

Calories: 381kcal | Carbohydrates: 53g | Protein: 12g | Fat: 16g | Saturated Fat: 4g | Cholesterol: 8mg | Sodium: 57mg | Fiber: 8g | Sugar: 18g