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Taco Turkey Burgers

Prep Time10 mins
Cook Time15 mins
Total Time25 mins
Course: Main Course
Cuisine: American
Keyword: Taco Turkey Burgers
Servings: 4
Calories: 428kcal


  • 1 pound turkey, ground
  • 2 teaspoon taco seasoning
  • 1/2 cup sun-dried tomatoes
  • 1/2 cup feta cheese crumbles
  • 4 medium hamburger buns, whole wheat
  • 1/2 cup slices pickle
  • 4 leaf outer lettuce
  • 2 cup grapes


  • Mix together ground turkey, seasoning, chopped sundried tomatoes and feta. Shape into 4-6 burger patties.
  • Heat a skillet or indoor grill over medium. Add burgers and cook each side for 3-4 minutes until center is no longer pink. (Time will vary, depending on how thick your burgers are.)
  • Add preferred condiments to buns and sandwich your burger inside along with sliced pickles and a large lettuce leaf. Slice in half and serve with grapes on the side.


Calories: 428kcal | Carbohydrates: 42g | Protein: 27g | Fat: 15g | Saturated Fat: 6g | Cholesterol: 96mg | Sodium: 702mg | Fiber: 5g | Sugar: 18g