Avocado Chicken Salad
Servings 4
Calories 505kcal
Ingredients
- 10 ounce chicken, canned
- 2 medium avocado
- 1 stalk celery
- 1 stalk green onion
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon sugar
- 1/8 cup Greek yogurt, plain
- 4 medium rolls, French
Serve With
- 1 medium bell pepper, orange
- 4 medium orange
Instructions
- Drain chicken and scoop into a medium bowl. Dice avocado, and chop celery and green onion; add to chicken.
- In a small bowl, combine garlic powder, salt, sugar, and yogurt. Gently mix in with chicken to fully coat.
- Divide chicken salad evenly among rolls. Slice bell pepper and cut oranges into wedges.
- Serve sandwiches with pepper slices and orange wedges on the side.
Nutrition
Calories: 505kcal | Carbohydrates: 56g | Protein: 24g | Fat: 23g | Saturated Fat: 4g | Cholesterol: 45mg | Sodium: 892mg | Fiber: 16g | Sugar: 2g