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Summer Lunchbox
Course
Lunch
Cuisine
American
Keyword
almond butter, easy, gluten-free, kid friendly, no cook, quick and easy, summer, turkey
Prep Time
15
minutes
minutes
Cook Time
0
minutes
minutes
Total Time
15
minutes
minutes
Servings
4
servings
Calories
397
kcal
Ingredients
2
cup
Greek yogurt, vanilla
2
cup
blueberries
2
stalk
celery
1/4
cup
almond butter
8
slice
turkey breast, deli style
4
cup
popcorn, air popped
Instructions
Use a partitioned lunchbox or plate to serve yogurt topped with blueberries, celery sticks spread with almond butter, rolled slices of turkey, and popcorn.
Nutrition
Calories:
397
kcal
|
Carbohydrates:
40
g
|
Protein:
29
g
|
Fat:
15
g
|
Saturated Fat:
3
g
|
Cholesterol:
59
mg
|
Sodium:
1220
mg
|
Fiber:
5
g
|
Sugar:
24
g