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Turkey Hummus Sandwich

Course Lunch
Cuisine American
Keyword dairy free, hummus, sandwiches, turkey
Prep Time 15 minutes
Cook Time 0 minutes
Total Time 15 minutes
Servings 4 servings
Calories 491kcal

Ingredients

  • 1 cup hummus
  • 8 slice bread, whole wheat
  • 8 slice turkey breast, deli style
  • 1 medium zucchini

Serve With

  • 2 cup strawberries
  • 4 cup spinach
  • 1/4 cup Italian dressing, low fat
  • 1/2 cup almonds, sliced

Instructions

  • Grate and drain zucchini. Slice strawberries.
  • Spread hummus onto 4 slices of bread. Add turkey and grated zucchini. Top with second slice of bread and cut into quarters.
  • Top spinach with strawberries, dressing, and almonds.
  • Serve sandwich with salad on the side.

Nutrition

Calories: 491kcal | Carbohydrates: 56g | Protein: 30g | Fat: 19g | Saturated Fat: 2g | Cholesterol: 53mg | Sodium: 1839mg | Fiber: 12g | Sugar: 13g