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White Pasta with Beef

Course Main Course
Cuisine American
Keyword White Pasta with Beef
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings 4
Calories 458kcal

Ingredients

Serve With

Instructions

  • Add uncooked pasta, water, and broth to a large stockpot. Slice onion and add to pot along with basil, minced garlic, salt, and pepper. Cover and cook on medium-high, bringing to a boil. Remove cover and cook for 8-10 minutes or until liquid has completely absorbed, stirring occasionally.
  • Meanwhile, spray a skillet with cooking spray and heat over medium. Add beef and cook until browned, stirring to crumble.
  • Add beef to cooked pasta. Stir in cream cheese, 2-3 tablespoons of fresh lemon juice, zest of lemon, and Parmesan cheese.
  • Serve with orange wedges on the side.

Nutrition

Calories: 458kcal | Carbohydrates: 63g | Protein: 28g | Fat: 11g | Saturated Fat: 6g | Cholesterol: 61mg | Sodium: 780mg | Fiber: 6g | Sugar: 5g