Go Back
+ servings
Print

Veggie Flowers

Course Snack
Cuisine American
Keyword Veggie Flowers, Cucumbers, Radishes, Carrots
Prep Time 15 minutes
Total Time 15 minutes
Servings 4
Calories 112kcal

Ingredients

Instructions

  • Slice cucumbers and radish; cut celery into sticks.
  • Let kids arrange the veggies on their plates to make flowers or other fun pictures.
  • Serve ranch on the side for dipping.

Nutrition

Calories: 112kcal | Carbohydrates: 12g | Protein: 2g | Fat: 7g | Saturated Fat: 1g | Cholesterol: 4mg | Sodium: 197mg | Fiber: 3g | Sugar: 7g