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Turkey Pita-wich

Prep Time15 mins
Total Time15 mins
Course: Lunch
Cuisine: American
Keyword: Turkey Pita-wich
Servings: 4
Calories: 498kcal


  • 4 large pita, whole wheat
  • 1/4 cup ranch dressing, low fat
  • 8 slice turkey breast, deli style
  • 2 cup spinach

Serve With

  • 4 stalk celery
  • 1/4 cup peanut butter, all-natural
  • 2 cup grapes


  • Slice each pita in half. Spread dressing inside each half. Stuff with turkey and spinach.
  • Cut celery into quarters and spread with peanut butter.
  • Serve each pita-wich with celery and grapes on the side.


Calories: 498kcal | Carbohydrates: 63g | Protein: 24g | Fat: 19g | Saturated Fat: 3g | Cholesterol: 57mg | Sodium: 1739mg | Fiber: 7g | Sugar: 20g