Print
Linguini Pasta Salad
Course Main Course
Cuisine American
Keyword cucumbers, linguini, pasta salad, vegetarian
Prep Time 10 minutes minutes
Cook Time 20 minutes minutes
Total Time 30 minutes minutes
Servings 4 servings
Calories 361kcal
Cook pasta as directed on package. Set aside and allow to cool to room temperature.
Dice cucumber.
Mix pasta, 1 teaspoon lemon zest, cucumber, feta, and almonds in a large bowl. Drizzle with olive oil and season with salt and pepper. Toss again.
Serve with grapes on the side.
Calories: 361kcal | Carbohydrates: 46g | Protein: 11g | Fat: 17g | Saturated Fat: 4g | Cholesterol: 17mg | Sodium: 325mg | Fiber: 5g | Sugar: 17g