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Pear Slices with Goat Cheese
Course
Snack
Cuisine
American
Keyword
Pear Slices with Goat Cheese
Prep Time
15
minutes
Total Time
15
minutes
Servings
4
Calories
199
kcal
Ingredients
2
medium
pear
4
ounce
goat cheese
1/4
cup
cranberries, dried
1/4
cup
pistachios, unsalted
Instructions
Halve pears and remove core; cut into thin slices and lay flat on a plate or serving platter. Add a small amount of cheese, cranberries, and chopped pistachios to one end of each pear slice. Serve immediately.
Nutrition
Calories:
199
kcal
|
Carbohydrates:
24
g
|
Protein:
7
g
|
Fat:
10
g
|
Saturated Fat:
5
g
|
Cholesterol:
13
mg
|
Sodium:
132
mg
|
Fiber:
4
g
|
Sugar:
17
g