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Almond Butter & Jam Sandwich

Course Lunch
Cuisine American
Keyword almond butter, dairy free, jam, no cook, quick and easy, sandwiches, vegetarian
Prep Time 15 minutes
Cook Time 0 minutes
Total Time 15 minutes
Servings 4 servings
Calories 524kcal

Ingredients

  • 8 slice bread, whole wheat
  • 4 tablespoon almond butter
  • 4 tablespoon jam, all-fruit

Serve With

  • 1 medium avocado
  • 2 cup strawberries
  • 2 cup edamame, shelled
  • 4 medium carrot

Instructions

  • Spread each of 4 slices of bread with 1 tablespoon almond butter and the other 4 slices with 1 tablespoon jam. Put together to form sandwiches, cutting out fun shapes from the middle using a cookie cutter if desired.
  • Serve with avocado and strawberry slices, edamame, and carrot sticks on the side.

Nutrition

Calories: 524kcal | Carbohydrates: 63g | Protein: 23g | Fat: 23g | Saturated Fat: 3g | Sodium: 343mg | Fiber: 16g | Sugar: 21g