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Dijon Chicken Salad

Course Salad
Cuisine American
Keyword Dijon Chicken Salad
Prep Time 15 minutes
Cook Time 20 minutes
Servings 4 4 servings

Ingredients

Instructions

  • Cook quinoa according to package instructions. Set aside to cool.
  • Shred or chop leftover chicken from previous evening's meal. Toss into a large mixing bowl.
  • In a small bowl whisk together Dijon mustard, honey, salt, and pepper; pour over chicken.
  • Roughly chop spinach and add to chicken along with mandarin wedges, halved grape tomatoes, almonds, and cooled quinoa. Toss gently to combine and evenly coat. Serve immediately.