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Cran-Oats
Course Breakfast
Cuisine American
Keyword Cranberry Oats
Servings 4
Calories 312kcal
- 1 cup steel cut oats
- 1 cup cranberries, dried, sweetened
- 1/4 cup coconut flakes
- 1 cup almond milk, unsweetened
Prepare steel cut oats as directed on package.
Once cooked, remove from stove, add cranberries and coconut flakes. Stir to combine.
Serve each topped off with some almond milk.
Calories: 312kcal | Carbohydrates: 63g | Protein: 7g | Fat: 6g | Saturated Fat: 2g | Sodium: 64mg | Fiber: 7g | Sugar: 31g