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Yogurt Oats
Course Breakfast
Cuisine American
Keyword Yogurt Oats
Servings 4
Calories 366kcal
- 1 cup oats, dry
- 2 medium peach
- 2 cup Greek yogurt, plain
- 1/2 cup walnuts, chopped
Make oats as directed on package. Chop peaches.
Scoop yogurt on top of cooked oats and mix in.
Top with chopped peaches and walnuts before serving.
Calories: 366kcal | Carbohydrates: 40g | Protein: 22g | Fat: 15g | Saturated Fat: 3g | Cholesterol: 12mg | Sodium: 43mg | Fiber: 7g | Sugar: 11g