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Whole Wheat Peanut Butter Toast

Course Breakfast
Cuisine American
Keyword dairy free, peanut butter, quick and easy, toast, vegetarian, whole wheat
Prep Time 2 minutes
Cook Time 2 minutes
Total Time 4 minutes
Servings 4 servings
Calories 204kcal

Ingredients

Serve With

Instructions

  • Toast bread and spread 1 tablespoon of peanut butter over each slice.
  • Serve strawberries on the side.

Nutrition

Calories: 204kcal | Carbohydrates: 24g | Protein: 8g | Fat: 10g | Saturated Fat: 2g | Sodium: 215mg | Fiber: 5g | Sugar: 7g