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Whole Wheat Peanut Butter Toast

Prep Time2 mins
Cook Time2 mins
Total Time4 mins
Course: Breakfast
Cuisine: American
Keyword: dairy free, peanut butter, quick and easy, toast, vegetarian, whole wheat
Servings: 4 servings
Calories: 204kcal


  • 4 slice bread, whole wheat
  • 1/4 cup peanut butter, all-natural

Serve With

  • 2 cup strawberries


  • Toast bread and spread 1 tablespoon of peanut butter over each slice.
  • Serve strawberries on the side.


Calories: 204kcal | Carbohydrates: 24g | Protein: 8g | Fat: 10g | Saturated Fat: 2g | Sodium: 215mg | Fiber: 5g | Sugar: 7g