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Crunchy Celery and Carrot Sticks with Hummus

Prep Time10 mins
Cook Time0 mins
Total Time10 mins
Course: Snack
Cuisine: American
Keyword: carrots, celery, dairy free, gluten-free, hummus, no cook, quick and easy, vegetarian
Servings: 4 servings
Calories: 165kcal

Ingredients

  • 8 medium carrot
  • 8 stalk celery
  • 1 cup hummus

Instructions

  • Clean carrots and celery and cut into 3-inch sticks.
  • Serve alongside hummus for dipping.

Nutrition

Calories: 165kcal | Carbohydrates: 23g | Protein: 7g | Fat: 7g | Saturated Fat: 1g | Sodium: 381mg | Fiber: 9g | Sugar: 7g