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Peanut Butter Crunch Bananas
Course Snack
Cuisine American
Keyword Peanut Butter Crunch Bananas
Prep Time 5 minutes minutes
Cook Time 2 minutes minutes
Total Time 7 minutes minutes
Servings 4
Calories 293kcal
Heat the peanut butter in the microwave on high for 20 seconds to loosen it.
Peel and cut each banana in half across the middle. Insert a sucker (or popsicle) stick into the cut end of each banana half.
Spread each banana stick with peanut butter then roll into the chopped nuts.
Calories: 293kcal | Carbohydrates: 22g | Protein: 9g | Fat: 22g | Saturated Fat: 4g | Sodium: 138mg | Fiber: 4g | Sugar: 11g