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Sloppy Lentils

Course Main Course
Cuisine American
Keyword Sloppy Lentils
Prep Time 10 minutes
Cook Time 50 minutes
Total Time 1 hour
Servings 4
Calories 334kcal

Ingredients

Serve With

  • 2 cup watermelon

Instructions

  • Chop onion and green pepper and mince garlic.
  • Heat oil in a large pot. Add onion, green pepper and garlic; sauté 5-7 minutes until tender.
  • Stir in all the remaining ingredients and bring to a boil.
  • Reduce heat and cover; simmer on medium-low for at least 45 minutes until lentils are softened.
  • Serve on hamburger buns with fruit on the side.

Nutrition

Calories: 334kcal | Carbohydrates: 59g | Protein: 11g | Fat: 4g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 781mg | Fiber: 9g | Sugar: 14g