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5 from 2 votes

Hard Boiled Egg and Oranges

Prep Time5 mins
Cook Time12 mins
Total Time17 mins
Course: Breakfast
Cuisine: American
Keyword: Hard Boiled Egg and Oranges
Servings: 4
Calories: 163kcal

Ingredients

  • 4 medium egg
  • 1 teaspoon baking soda

Serve With

  • 4 medium orange

Instructions

  • Place the eggs in a medium saucepan; cover with water by about 1/2 an inch. Add the baking soda. Place on the stove and bring to a boil.
  • Once boiling, set a timer for 12 minutes.
  • When your timer dings, remove from the stove and immediately add the eggs to a bowl of cold water.  After about 10 minutes, remove eggs from water and chill in the fridge until eggs are cool to the touch.
  • Slice oranges and serve with eggs.

Nutrition

Calories: 163kcal | Carbohydrates: 25g | Protein: 8g | Fat: 5g | Saturated Fat: 2g | Cholesterol: 164mg | Sodium: 381mg | Fiber: 7g