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Banana Breakfast Roll
Course
Breakfast
Cuisine
American
Keyword
Banana Breakfast Roll
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
4
Calories
308
kcal
Ingredients
4
medium
tortilla, whole wheat
1/4
cup
peanut butter, all-natural
2
medium
banana
1/8
cup
honey
Instructions
Warm tortillas just until pliable, then spread each with peanut butter. Slice bananas.
Add some sliced bananas and a drizzle of honey to each tortilla; roll up tightly, folding the bottom in as you roll to keep the filling from dripping out.
Serve immediately.
Nutrition
Calories:
308
kcal
|
Carbohydrates:
45
g
|
Protein:
8
g
|
Fat:
13
g
|
Saturated Fat:
4
g
|
Sodium:
280
mg
|
Fiber:
6
g
|
Sugar:
19
g