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Cucumber and Yogurt Dip

Course Snack
Cuisine American
Keyword cucumbers, gluten-free, no cook, quick and easy, vegetarian, yogurt dip
Prep Time 5 minutes
Cook Time 0 minutes
Total Time 5 minutes
Servings 4 1/2 of one cucumber plus 1/4 cup of dip
Calories 61kcal

Ingredients

  • 1/2 tablespoon mustard, dijon
  • 1 cup yogurt, plain
  • 2 medium cucumber

Instructions

  • Blend the mustard and yogurt together in a small bowl.
  • Slice cucumbers and serve alongside yogurt.

Nutrition

Calories: 61kcal | Carbohydrates: 10g | Protein: 4g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 4mg | Sodium: 46mg | Fiber: 1g | Sugar: 7g