Go Back
+ servings
Print

Melted Cheese Toast

Course Lunch
Cuisine American
Keyword Melted Cheese Toast
Prep Time 5 minutes
Cook Time 2 minutes
Total Time 7 minutes
Servings 4
Calories 194kcal

Ingredients

  • 4 slice bread, whole wheat
  • 3 ounce cheddar cheese

Serve With

  • 1 cup peaches, canned in own juice

Instructions

  • Preheat oven to broil.
  • Sprinkle shredded cheese evenly among bread slices.
  • Place bread on center rack of oven.  Leave in long enough for the cheese to get melted and bubbly.  Approximately 1 - 2 minutes.
  • Serve with peaches.

Nutrition

Calories: 194kcal | Carbohydrates: 22g | Protein: 9g | Fat: 8g | Saturated Fat: 4g | Cholesterol: 21mg | Sodium: 287mg | Fiber: 3g | Sugar: 8g