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apple cinnamon baked oatmeal in a wooden bowl
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4.32 from 16 votes

Apple Cinnamon Baked Oatmeal

Prep Time15 mins
Cook Time30 mins
Total Time45 mins
Course: Breakfast
Cuisine: American
Keyword: Apple Cinnamon Baked Oatmeal
Servings: 8
Calories: 370kcal

Ingredients

  • 2 cup oats, dry
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1 cup milk
  • 1/2 cup applesauce, unsweetened
  • 1/4 cup maple syrup, pure
  • 1/2 teaspoon vanilla extract
  • 6 cups apples, chopped
  • 1/2 cup raisins optional

Topping

  • 1/4 cup pecans, chopped
  • 1 tbsp brown sugar

Instructions

  • Preheat oven to 350 degrees F. Lightly coat a 9 x 13 inch baking dish with cooking spray or line with parchment paper.  
  •  In a medium bowl, stir together oats, baking powder, salt, cinnamon, and nutmeg.
  • In another medium bowl, whisk together milk, applesauce, maple syrup, vanilla, chopped apples, and raisins (if desired). Stir the oat mixture into the wet ingredients.
  • Sprinkle the top with pecans and brown sugar
  • Bake for 30 minutes or until golden brown and crunchy on top.

Nutrition

Calories: 370kcal | Carbohydrates: 69g | Protein: 10g | Fat: 8g | Saturated Fat: 1g | Sodium: 219mg | Fiber: 10g | Sugar: 26g