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Hummus and Avocado Toast
Course
Lunch
Cuisine
American
Keyword
avocado, dairy free, hummus, no cook, quick and easy, toast, vegetarian
Prep Time
5
minutes
Cook Time
5
minutes
Total Time
10
minutes
Servings
4
2 slices
Calories
349
kcal
Ingredients
8
slice
bread, whole wheat
1/2
cup
hummus
1
medium
avocado
1
medium
tomato, red
1/8
teaspoon
salt
1/8
teaspoon
black pepper, ground
4
medium
plum
2
medium
bell pepper, yellow
Instructions
Toast bread. Spread hummus on toast.
Remove avocado from skin and mash in a bowl. Spread over hummus.
Slice tomato and add to sandwich. Season with salt and pepper.
Slice peppers and serve with sandwich along with plums.
Nutrition
Serving:
1
g
|
Calories:
349
kcal
|
Carbohydrates:
50
g
|
Protein:
13
g
|
Fat:
13
g
|
Saturated Fat:
2
g
|
Sodium:
488
mg
|
Fiber:
11
g
|
Sugar:
10
g