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Banana Sushi

Course Snack
Cuisine American
Keyword Banana Sushi
Prep Time 5 minutes
Total Time 5 minutes
Servings 4
Calories 389kcal

Ingredients

Instructions

  • Spread 1 tablespoon peanut butter and 1/2 tablespoon honey onto each tortilla.
  • Place a peeled banana on the edge of each tortilla and roll up; cut off excess if desired.
  • Cut wraps into 1-inch sections, drizzle with additional honey if desired, and sprinkle with cinnamon.
  • Top with raisins.

Nutrition

Calories: 389kcal | Carbohydrates: 66g | Protein: 9g | Fat: 13g | Saturated Fat: 4g | Sodium: 282mg | Fiber: 8g | Sugar: 31g