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Turkey Swiss and Grape Sandwich

Course Lunch
Cuisine American
Keyword grapes, sandwiches, swiss cheese, turkey
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 4 servings
Calories 508kcal

Ingredients

Serve With

Instructions

  • Slice and toast baguettes.
  • Drizzle toasted baguette with oil. Top one slice of the baguette with cheese, lettuce, turkey, and cut up grapes. Season with pepper. Top with the second slice.
  • Serve with carrot sticks. 

Nutrition

Calories: 508kcal | Carbohydrates: 65g | Protein: 23g | Fat: 18g | Saturated Fat: 6g | Cholesterol: 53mg | Sodium: 1038mg | Fiber: 7g | Sugar: 11g