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Kid-Friendly Honey Mustard Veggie Dip

Course Snack
Cuisine American
Keyword Kid-Friendly Honey Mustard Veggie Dip
Prep Time 5 minutes
Total Time 5 minutes
Servings 8
Calories 105kcal

Ingredients

Serve With

  • 4 stalk celery
  • 1 medium bell pepper, red

Instructions

  • Combine ingredients in a high power blender until smooth and creamy.
  • Salt and pepper to taste and blend again.  
  • Serve chilled. Serve with sliced veggies of choice.

Nutrition

Calories: 105kcal | Carbohydrates: 22g | Protein: 4g | Sodium: 282mg | Fiber: 3g | Sugar: 10g