Corny Bluecakes
Servings 14 1 pancake
Calories 93kcal
Ingredients
- 1 cup flour, all-purpose
- 1/2 cup flour, whole wheat
- 1/4 cup cornmeal, yellow
- 3 teaspoon baking powder
- 1 1/2 cup milk
- 2 large egg
- 6 teaspoon brown sugar
- 1/2 teaspoon vanilla extract
- 1 cup blueberries, frozen
- 1 none cooking spray
Instructions
- Mix dry ingredients (flours, cornmeal, and baking powder) in a large bowl.
- In a separate bowl, whisk milk, eggs, brown sugar, and vanilla until well blended. Fold into dry ingredients.
- Lightly spray a non-stick griddle. Pour batter (1/4 cup) onto griddle, and cook both sides until done throughout.
Nutrition
Calories: 93kcal | Carbohydrates: 16g | Protein: 4g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 29mg | Sodium: 24mg | Fiber: 1g | Sugar: 3g