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Celery with Cream Cheese and Sprouts
Course
Snack
Cuisine
American
Keyword
celery, cream cheese, gluten-free, no cook, quick and easy, sprouts, vegetarian
Prep Time
5
minutes
minutes
Cook Time
0
minutes
minutes
Servings
4
servings
Calories
69
kcal
Ingredients
4
stalk
celery
1/2
cup
cream cheese
1
cup
alfalfa sprouts
Instructions
Wash celery. Spread with cream cheese and cut into thirds. Top with alfalfa sprouts and serve. (Call it Pippy Longstocking or Einstein Celery to make it fun!)
Nutrition
Calories:
69
kcal
|
Carbohydrates:
4
g
|
Protein:
3
g
|
Fat:
5
g
|
Saturated Fat:
3
g
|
Cholesterol:
16
mg
|
Sodium:
140
mg
|
Fiber:
1
g
|
Sugar:
2
g