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Spicy Sugar Snap Peas

Course Snack
Cuisine American
Keyword Spicy Sugar Snap Peas
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 4
Calories 42kcal

Ingredients

  • 2 cup sugar snap peas
  • 1 teaspoon chili oil
  • 1/2 tablespoon soy sauce, gluten free
  • 1 teaspoon sesame oil
  • 1/2 tablespoon sesame seeds

Instructions

  • Steam sugar snap peas.
  • Meanwhile, whisk chili oil, soy sauce, and sesame oil in a small bowl.
  • Drizzle sauce over peas and sprinkle with sesame seeds. Enjoy!

Nutrition

Calories: 42kcal | Carbohydrates: 3g | Protein: 2g | Fat: 3g | Sodium: 121mg | Fiber: 1g | Sugar: 1g