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Coconut Berry Waffle
Course Breakfast
Cuisine American
Keyword Coconut Berry Waffle
Prep Time 15 minutes minutes
Cook Time 15 minutes minutes
Total Time 30 minutes minutes
Servings 4
Calories 322kcal
Toppings
- 1/2 cup coconut flakes
- 2 cup raspberries
Preheat waffle iron.
Combine flour, salt, and baking soda; set aside.
In separate bowl, whisk together eggs, honey, and vanilla.
Add dry ingredients to the wet ingredients, and stir just until combined.
Spray waffle iron with cooking spray, and add batter according to the manufacturer's instructions. Cook until golden.
Sprinkle waffles with coconut flakes and place berries inside the squares.
Drizzle with additional honey or syrup if desired.
Calories: 322kcal | Carbohydrates: 52g | Protein: 11g | Fat: 9g | Saturated Fat: 5g | Cholesterol: 186mg | Sodium: 492mg | Fiber: 8g | Sugar: 25g