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Breakfast Burrito Scramble

Get veggies in with breakfast in this high protein wrap that's perfect for on-the-go.
Course Breakfast
Cuisine Mexican
Keyword Breakfast Burrito Scramble
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 4 2 burritos
Calories 537kcal

Ingredients

  • 1 none cooking spray
  • 1 cup broccoli, florets
  • 1/2 cup spinach
  • 1/2 medium tomato, red
  • 6 large egg
  • 8 medium tortilla, whole wheat
  • 4 ounce cheddar cheese

Serve With

  • 2 cup grapes

Instructions

  • Heat skillet on medium heat, spray with cooking spray. Saute veggies for one minute. Whisk together eggs, and add to skillet with veggies. Cook until no longer runny. Remove from stove top. In a second skillet, heat tortillas for about 1 minute, each. Fill each with an equal amount of eggs, top off with 1/2 ounce cheese.
  • Serve immediately with grapes or any other fruit you may have on hand.

Nutrition

Serving: 1g | Calories: 537kcal | Carbohydrates: 55g | Protein: 25g | Fat: 25g | Saturated Fat: 12g | Cholesterol: 307mg | Sodium: 722mg | Fiber: 10g | Sugar: 15g