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Cottage Cheese and Kiwi

Course Snack
Cuisine American
Keyword cottage cheese, easy, gluten-free, kiwi, no cook, quick and easy, vegetarian
Prep Time 5 minutes
Cook Time 0 minutes
Total Time 5 minutes
Servings 4 1/2 cup cottage cheese with 1 sliced kiwi
Calories 134kcal

Ingredients

Instructions

  • Peel and slice kiwi. Divide the cottage cheese among four serving bowls and top with kiwi slices. Enjoy!

Nutrition

Calories: 134kcal | Carbohydrates: 16g | Protein: 13g | Fat: 3g | Saturated Fat: 2g | Cholesterol: 14mg | Sodium: 350mg | Fiber: 2g | Sugar: 11g